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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 12
Score: 5
Author: paramorefan90
Last Modified: 7 months ago

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Culinary Skills Question

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Grade 12 Culinary Skills

An egg that is cooked in a pan of boiling water, salt, and vinegar is:
  1. Baked
  2. Roasted
  3. Poached
  4. Braised
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