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Type: Multiple-Choice
Category: Meal Planning
Level: Grade 10
Tags: Meal Planning
Author: SandyToni
Created: 10 months ago

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Meal Planning Question

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Grade 10 Meal Planning

When planning and cooking for people allergic to foods you often eat, you must review safety routines carefully to avoid                                            .
  1. cross-contamination
  2. serving a meal without a variety of color
  3. serving a meal without a variety of texture
  4. going over budget
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