Question Info

This question is public and is used in 1 test or worksheet.

Type: Multiple-Choice
Category: Culinary Skills
Level: Continuing Education
Tags: eggs
Author: SandyToni
Last Modified: 2 months ago

View all questions by SandyToni.

Culinary Skills Question

View this question.

Add this question to a group or test by clicking the appropriate button below.

Continuing Education Culinary Skills

Eggs contain all of these nutrients except
  1. thiamine.
  2. vitamin C.
  3. vitamin D.
  4. folate.
You need to have at least 5 reputation to vote a question down. Learn How To Earn Badges.