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Type: Multiple-Choice
Category: Kitchen Safety and Sanitation
Level: Continuing Education
Tags: safety
Author: SandyToni
Last Modified: 3 months ago

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Kitchen Safety and Sanitation Question

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Continuing Education Kitchen Safety and Sanitation

Cross-contamination is most likely to occur when foods are not properly                .
  1. cooked
  2. separated
  3. chilled
  4. cleaned
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