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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 10
Tags: vegetables
Author: SandyToni
Created: 2 months ago

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Culinary Skills Question

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Grade 10 Culinary Skills

Identify the best indicator of fresh corn on the cob.
  1. bright green husks, very moist silk, a few spotted kernels
  2. bright green husks, moist silk, plumb kernels
  3. yellow green husks, moist silk, slightly dried kernels
  4. green husks, dry silk, plumb kernels
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