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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 10
Tags: fruits
Author: SandyToni
Created: 2 months ago

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Culinary Skills Question

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Grade 10 Culinary Skills

Identify the best indicator of a high quality fresh orange.
  1. heavy for size, bright orange colour
  2. light for size, bright orange colour
  3. heavy for size, few brown spots, dull orange color
  4. light for size, dull orange color
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