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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 10
Tags: fruits
Author: SandyToni
Created: a month ago

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Culinary Skills Question

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Grade 10 Culinary Skills

Identify the best indicator of a high quality ripe mango.
  1. gives slightly when gently squeezed, yellow-orange shade
  2. gives slightly when gently squeezed, bright green
  3. firm with no give when gently squeezed, yellow with brown spots
  4. firm with no give when gently squeezed, orange with brown spots
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