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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 11
Tags: potatoes
Author: SandyToni
Created: 4 months ago

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Culinary Skills Question

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Grade 11 Culinary Skills

Identify the variety of potato with high starch content.
  1. Yukon gold
  2. russet
  3. new potatoes
  4. red skinned
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