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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 9
Tags: potatoes
Author: SandyToni
Created: 6 months ago

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Culinary Skills Question

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Grade 9 Culinary Skills

Before baking a potato, why is it important to pierce the skin?
  1. softens the hard skin
  2. allows steam to penetrate the potato
  3. allows steam to escape from the potato
  4. increases starch content
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