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Type: Multiple-Choice
Category: Culinary Skills
Level: Grade 9
Tags: potatoes
Author: SandyToni
Created: a month ago

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Culinary Skills Question

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Grade 9 Culinary Skills

Identify the best indicator of a high quality potato.
  1. soft wrinkled skin, sprouts
  2. firm, smooth, no green sprouts, bruises or blemishes
  3. firm, sprouts
  4. firm, mottled green color
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