Question Info

This question is public and is used in 6 tests or worksheets.

Type: Multiple-Choice
Category: Kitchen Safety and Sanitation
Level: Continuing Education
Author: swells10
Last Modified: a month ago

View all questions by swells10.

Kitchen Safety and Sanitation Question

View this question.

Add this question to a group or test by clicking the appropriate button below.

Continuing Education Kitchen Safety and Sanitation

In top-to-bottom order, how should a fresh beef roast, fresh halibut, lettuce, and a pan of ground chicken be stored?
  1. lettuce, fresh beef roast, ground chicken, fresh halibut
  2. lettuce, fresh halibut, fresh beef roast, ground chicken
  3. fresh halibut, lettuce, ground chicken, fresh beef roast
  4. fresh halibut, fresh beef roast, ground chicken, lettuce
You need to have at least 5 reputation to vote a question down. Learn How To Earn Badges.