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Eighth Grade (Grade 8) Culinary Math Questions

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Grade 8 Culinary Math
Double this ingredient: 1 cup milk.               2 cups milk              
Grade 8 Culinary Math
Halve this ingredient: 1/2 cup sugar.
  1. 1/4 cup sugar
  2. 3/4 cup sugar
  3. 1 cup sugar
  4. 1/8 cup sugar
Grade 8 Culinary Math
Double the following ingredient: 1/4 cup flour.
  1. 1/2 tsp flour
  2. 1/2 cup flour
  3. 1 cup flour
  4. 1/8 cup flour
Grade 8 Culinary Math
Double this ingredient: 1/2 Tbsp. sugar.                1 tbsp sugar               
Grade 8 Culinary Math
Double this ingredient: 1/8 tsp pepper.
  1. 1/2 cup pepper
  2. 1/16 tsp pepper
  3. 1 tsp pepper
  4. 1/4 tsp pepper
Grade 8 Culinary Math
Halve this ingredient: 1 1/3 cup semisweet chocolate.
  1. 2/3 cup semisweet chocolate
  2. 1/2 cup semisweet chocolate
  3. 1 cup semisweet chocolate
  4. 1/4 cup semisweet chocolate
Grade 8 Culinary Math
Double the following ingredient: 1/4 cup flour.
  1. 1/2 tsp flour
  2. 1/2 cup flour
  3. 1 cup flour
  4. 1/8 cup flour
Grade 8 Culinary Math
Halve this ingredient: 2/3 cup brown sugar.                       1/3 cup brown sugar                      
Grade 8 Culinary Math
Halve this ingredient: 3 cups cornmeal.
  1. 1 1/8 tsp cornmeal
  2. 1 cup cornmeal
  3. 1 1/2 cup cornmeal
  4. 3/4 cup cornmeal
Grade 8 Culinary Math
Halve this ingredient: 1/4 tsp. baking soda.                        1/8 tsp. baking soda                       
Grade 8 Culinary Math

This question is a part of a group with common instructions. View group »

2 1/2 quarts =         2375         milliliters =      10     cups.
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