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Fifth Grade (Grade 5) Kitchen Safety and Sanitation Questions

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Grade 5 Kitchen Safety and Sanitation
Wash kitchen and eating utensils after use in       hot               soapy         water. Wash the            cleanest            dishes first, and then the            messiest            dishes last, so you don’t have to change the dishwater as often.
Grade 5 Kitchen Safety and Sanitation
Which is the best guideline to follow when washing your hands before preparing food?
  1. Use soap and water.
  2. Wash for as long as it takes to sing The 12 Days of Christmas.
  3. Using just hot water is enough.
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