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Type: Multiple-Choice
Category: Biochemical Pathways
Level: Grade 9
Score: 2
Author: gwendolynosborne
Last Modified: a year ago

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Biochemical Pathways Question

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Grade 9 Biochemical Pathways

The process yeast carry out that causes bread dough to rise is
  1. alcoholic fermentation.
  2. cellular respiration.
  3. lactic acid fermentation.
  4. aerobic fermentation.
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