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Search Results for carbohydrates - All Grades

503 questions match "carbohydrates". Refine Your Search

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Grade 9 Meal Planning
Complex carbohydrates are
  1. composed of sugars linked together.
  2. found in grain products.
  3. good sources of energy.
  4. all of the above.
Grade 12 Macromolecules
Carbohydrates include
  1. fructose.
  2. starch.
  3. polysaccharides.
  4. all of the above
Grade 6 Respiration, Digestion, and Excretion
Which class of carbohydrates has the lowest glycemic index?
  1. simple carbohydrates
  2. complex carbohydrates
Grade 10 Macromolecules
Which is not a carbohydrate?
  1. lactose
  2. galactose
  3. fructose
  4. alanine
Grade 9 Biochemical Pathways
Which of the series lists the organic molecules in the order that they are used to produce energy?
  1. lipids, carbohydrates, and proteins
  2. carbohydrates, proteins, and lipids
  3. carbohydrates, lipids, and proteins
  4. proteins, lipids, and carbohydrates
Grade 10 Macromolecules
The monomer of a carbohydrate is a
  1. monosaccharide.
  2. disaccharide.
  3. polysaccharide.
Grade 9 Macromolecules
The monomers of carbohydrates are
  1. amino acids.
  2. peptides.
  3. saccharides.
  4. sucrose.
Grade 6 Macromolecules
Which kind of sugar provides quick energy?
  1. simple carbohydrates
  2. complex carbohydrates
Grade 6 Diet and Nutrition
Grade 8 Diet and Nutrition
Carbohydrates supply the body with
  1. energy.
  2. I don't know.
  3. oxidation.
  4. carbon dioxide.
Grade 10 Macromolecules
Grade 8 Respiration, Digestion, and Excretion
Carbohydrate digestion starts in the
  1. small intestine.
  2. esophagus.
  3. stomach.
  4. mouth.
Continuing Education Diet and Nutrition
Grade 5 Diet and Nutrition
What are carbohydrates important for?
  1. They help you to think clearly.
  2. They help you to breathe deeply.
  3. They give you most of your energy.
  4. The filter toxins out of your blood.
Continuing Education Meal Planning
Carbohydrates are also known as                        .
  1. starch, sugar and fiber
  2. soda, sugar and fiber
  3. starch, wheat and fiber
  4. soda, wheat and fiber
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