Question Info

This question is public and is used in 114 tests or worksheets.

Type: Multiple-Choice
Category: Culinary Skills
Level: Continuing Education
Score: 1
Tags: sauces
Author: SandyToni
Last Modified: 7 years ago

View all questions by SandyToni.

Culinary Skills Question

View this question.

Add this question to a group or test by clicking the appropriate button below.

Continuing Education Culinary Skills

What is the ratio of butter to flour in a roux?
  1. 2:1
  2. 1:1
  3. 1/2:1
  4. 1:2