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Vocational Education Questions - All Grades

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Continuing Education Business Technology
What are the physical parts of a computer?
  1. Hardware
  2. Device
  3. Circuit Board
  4. Cloud Storage
Continuing Education Kitchen Safety and Sanitation
The deadliest of the bacterial food poisonings is                        .
  1. staphylococcal poisoning
  2. salmonellosis
  3. botulism
  4. perfringens poisoning
Continuing Education Blueprints and Blueprint Reading
Continuing Education Blueprints and Blueprint Reading
Grade 12 Culinary Skills
Continuing Education Cosmetology
Grade 9 Culinary Skills
How should you hold a knife?
  1. hold knife handle with one hand and the food item with the other with tucked in fingers
  2. hold knife handle with one hand and the blade with the other
  3. hold knife handle with one hand and use your fingers to guide the blade
  4. hold knife handle with one hand, relax your other hand by your side
Continuing Education Power Tools
Continuing Education Kitchen Safety and Sanitation
Which group of individuals has a higher risk of foodborne illness?
  1. teenagers
  2. elderly people
  3. women
  4. vegetarians
Continuing Education Kitchen Equipment and Tools
None Screws, Nails, and Fasteners
Why is construction adhesive added between floor sheathing and floor joists? It is also used for wood frame stair construction.
  1. Prevent squeeks
  2. Prevent nail pops
  3. Creates a more structurally sound floor system
  4. All of the above
Continuing Education Hand Tools
Continuing Education Culinary Math
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